Curries/Punjabi-Recipes

Curries/Punjabi-Recipes

Mater Paneer

Matar is a hindi name for peas and paneer as you know is Indian cottage cheese and when they are cooked together in a creamy and rich curry sauce…

Curries/Punjabi-Recipes

Punjabi red gravy

You can absolutely say, “Punjabi red gravy is the king of almost all Punjabi dishes”. Richer in taste with combinations of different pastes makes it more flavorful and delicious….

Curries/Punjabi-Recipes

Stuffed dum aloo

Dum Aloo belongs to, specifically, Kashmiri cuisine. The potatoes, usually smaller ones, are first deep fried, and then cooked slowly at low flame in red gravy with spices. Dum…

Curries/Punjabi-Recipes

Palak Paneer

Palak Paneer is a traditional North Indian delicacy and is an integral part of the Punjabi cuisine consisting of spinach and indian cheese (paneer) in a thick curry sauce…

Curries/Punjabi-Recipes

Punjabi Chhole

Very common and famous dish of India. There are so many versatile ways that Indians make this dish and each one has its unique distinct taste. Mainly cook with…

Curries/Punjabi-Recipes

Paneer butter masala/Paneer makhani

Paneer butter masala/Paneer makhani is yet another well-known north Indian classic. Cubes of succulent cheese are simmered in a creamy, tomato sauce. This is testy classic attracts the all…